Our Goals

Why is food waste a problem?

• Wasted food is wasted money. Throwing away food affects our wallets. The average US household wastes $370 per person each year on food that goes uneaten.

• Wasted food impacts our economy. Food waste contributes to the rising costs of operating food businesses like groceries and restaurants, and those costs are passed on to consumers.

• Wasted food impacts our environment. Rotting organic material in landfills takes up a lot of space and is a large contributor to the production of methane, a powerful greenhouse gas with more than 25 times the global warming potential compared to carbon dioxide.

Reduce Food Waste at Home

Save Time

How much time are you wasting?

Planning meals and managing grocery lists is time consuming. A study from the UK found that the average person spends 60 minutes a week grocery shopping, 64 minutes preparing meals and 324 minutes a week cooking. Over the average adult lifetime, this means a total of 23,370 hours - or 1,015 full days - is spent shopping, preparing or cooking meals!

Are You ready to switch to our Smart System instead?

We want to help You save the
most precious of all resources

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